Sesame-Mango Slaw with Grilled Shrimp

• 15 cups napa cabbage, shredded
• 1-1/4 qt. mangos, sliced Whole Foods 2 ea For $4.00 thru 02/09
• 1-1/4 qt. red and yellow peppers, cut into strips Target 1 pkg For $2.99 thru 02/06
• 2-1/2 cups cucumbers, sliced
• 2-1/4 cups radishes, sliced
• 1-1/4 cups green onions, sliced
• 1-1/4 cups Kraft Oriental Sesame Dressing
• 1-1/4 qt. grilled shrimp (21 to 25 count) Safeway 1 lb For $8.99 thru 02/09
• 2/3 cup cashews, chopped

1. Toss cabbage with mangos and vegetables.
2. Add dressing; mix lightly.
3. For each serving: Mound 3 cups (750 mL) of the vegetable mixture onto serving plate; top with 3 oz.
4. (85 g) shrimp and 1 Tbsp.
5. (15 mL) nuts.

cabbage, mangos, red and, cucumbers, radishes, green onions, sesame dressing, grilled shrimp, cashews

Taken from www.kraftrecipes.com/recipes/sesame-mango-slaw-grilled-shrimp-110338.aspx (may not work)