Rachael's famous meatloaf

• 2 lb hamburger
• 1/2 large super ripe tomato
• 1/2 large onion
• 2 tbsp chopped garlic
• 1/4 cup BBQ sauce (Sweet baby rays is my favorite)
• 3/4 cup dry stuffing mix
• 1 egg
• 1/4 cup chopped fresh oregano (can substitute dried for 2 tbsp)
• 5 tbsp brown sugar (light)
• 1/2 tbsp seasoning salt
• 1/2 cup BBQ sauce
• 1/4 cup ketchup
• 1 tbsp Apple cider vinegar
• 2 tbsp brown sugar

1. Mix the meatloaf ingredients together and form into pan.
2. I flatten the meatloaf to shape of the pan and create a 1/2 inches space between the perimeter of the pan and the meat.
3. This allows the meat to cook more evenly and faster.
4. Cook in oven at 350F for 30 minutes
5. Add the topping evenly to coat the meatloaf and place back in oven for 10-15 more minutes.

hamburger, super, onion, garlic, bbq sauce, egg, fresh oregano, brown sugar, salt, bbq sauce, ketchup, apple cider vinegar, brown sugar

Taken from cookpad.com/us/recipes/368963-rachaels-famous-meatloaf (may not work)