Greek Taboule Salad

• 1 (5 1/4 ounce) package Near East taboule wheat salad
• 2 tablespoons olive oil
• 1 cup crumbled feta cheese
• 1 large tomatoes, chopped
• 14 cup chopped fresh basil
• 2 tablespoons lemon juice
• romaine lettuce leaf
• lemon wedge

1. In large bowl, combine wheat salad mix and contents of Spice Sack.
2. Stir in 1 cup boiling water and oil.
3. Let stand 30 minutes.
4. Stir cheese, tomato, basil and lemon juice into wheat mixture.
5. Cover; chill 2 hours before serving.
6. Serve with freshly ground black pepper, if desired.

taboule wheat salad, olive oil, feta cheese, tomatoes, fresh basil, lemon juice, romaine lettuce leaf, lemon wedge

Taken from www.food.com/recipe/greek-taboule-salad-345948 (may not work)