Beef and Bean Chili

• 1 pound Ground Beef
• 3 Tablespoons Chili Powder
• 1 Tablespoon Onion Powder
• 2 cans (14.5 Oz. Can) Tomato Sauce
• 1 can (15 Oz. Can) Pinto Or Kidney Beans
• 2 Tablespoons All-purpose Flour
• 1 teaspoon Salt
• 6 Tablespoons Water

1. Cook the ground beef and drain grease.
2. Put the beef in the crock pot and add all the other ingredients.
3. Cook for at least 1 1/2 hours on high and add more water if needed.
4. Top with cheese, sour cream, Fritos, or any other desired additions.

ground beef, chili powder, onion powder, tomato sauce, pinto, allpurpose, salt, water

Taken from tastykitchen.com/recipes/main-courses/beef-and-bean-chili-2/ (may not work)