Sweet Cornbread

• 1 cup flour
• 1 cup cornmeal
• 1 cup nonfat milk or 1 cup vanilla-flavored soymilk
• 12 cup sugar
• 14 cup vegetable oil or 12 cup applesauce
• 1 tablespoon baking powder
• 14 cup egg substitute or 1 egg

1. Preheat oven at 375 degrees.
2. mix all ingredients together and pour into a 9x9 inch pan.
3. (Make sure to oil the pan so it wont stick to the pan).
4. Bake for 25-30min.
5. Test it with a toothpick and poke it in the middle.
6. It will be done if the tooth pick comes out clean.

flour, cornmeal, nonfat milk, sugar, vegetable oil, baking powder, egg substitute

Taken from www.food.com/recipe/sweet-cornbread-349494 (may not work)