Vanilla-Scented Granola

• Nonstick vegetable oil spray
• 4 cups old-fashioned oats
• 1 cup sliced almonds
• 1/2 cup (packed) golden brown sugar
• 1/4 teaspoon salt
• 1/8 teaspoon ground cinnamon
• 1/3 cup vegetable oil
• 1/4 cup honey
• 2 tablespoons sugar
• 4 teaspoons vanilla extract

1. Position rack in middle of oven and preheat to 300F.
2. Lightly spray large baking sheet with nonstick spray.
3. Mix next 5 ingredients in large bowl.
4. Combine oil, honey, and sugar in small saucepan; bring to simmer over medium heat.
5. Remove from heat; stir in vanilla.
6. Pour hot liquid over oat mixture; stir well.
7. Using hands, toss mixture until thoroughly mixed.
8. Spread granola on prepared baking sheet.
9. Bake until golden brown, stirring occasionally, about 30 minutes.
10. Transfer sheet to rack; cool granola completely.
11. (Can be made 2 weeks ahead.
12. Store in airtight container at room temperature.)

vegetable oil spray, oldfashioned oats, almonds, golden brown sugar, salt, ground cinnamon, vegetable oil, honey, sugar, vanilla

Taken from www.epicurious.com/recipes/food/views/vanilla-scented-granola-106306 (may not work)