Antigua Liquor - Coffee Liquor like Kahlua

• 2 oz (56 grm) instant Antiqua coffee
• 4 cups (950 ml) sugar
• 2 cups (475 ml) water
• 1 fifth bourbon
• 1 whole vanilla bean

1. Bring water to a boil.
2. Add sugar and coffee, and stir until dissolved.
3. Let mixture cool.
4. Add bourbon.
5. Pour into two or more bottles.
6. Cut vanilla bean into equal portions, one per bottle.
7. Split bean portions lengthwise, and place one in each bottle.
8. Cover tightly.
9. Wait patiently for at least six weeks, then enjoy.

instant antiqua coffee, sugar, water, fifth bourbon, vanilla bean

Taken from online-cookbook.com/goto/cook/rpage/000074 (may not work)