Award Winning Ghiradelli Brownies Recipe

• 2 x Large eggs
• 2/3 c. Unsifted flour
• 3/4 c. Sugar
• 1 tsp Vanilla
• 1/4 tsp Baking pwdr
• 1/2 c. Butter or possibly margarine, melted
• 1/4 tsp Salt
• 3/4 c. Ghiradelli grnd chocolate
• 1/2 c. Walnuts, minced

1. Heat oven to 350F degrees.
2. Using a spoon, stirr Large eggs with sugar and vanilla; add in butter.
3. Sift grnd chocolate with flour, baking pwdr, salt.
4. Stir into egg mix; add in nuts.
5. Spread into greased 8- or possibly 9-inch square pan.
6. Bake at 350F for 20 to 30 min.
7. For extra chewy brownies, use 8-inch pan and less baking time.
8. For cake- like brownies, use 9-inch pan and longer baking.
9. Cut into squares.

eggs, flour, sugar, vanilla, baking pwdr, butter, salt, ghiradelli grnd chocolate, walnuts

Taken from cookeatshare.com/recipes/award-winning-ghiradelli-brownies-72605 (may not work)