Blanche's Over 75 Years Sweet & Sour Red Cabbage Recipe

• 1 tbsp. shortening
• 1 teaspoon sugar
• 2 tbsp. flour
• 2 tbsp. vinegar
• 1 sm. head red cabbage, shredded
• 1/4 teaspoon caraway seed
• 1/4 c. water
• 1 minced onion

1. In large skillet saute/fry onion, add in cabbage and all remaining ingredients.
2. Cover and cook slowly till done.
3. Don't let it burn!

shortening, sugar, flour, vinegar, head red cabbage, caraway seed, water, onion

Taken from cookeatshare.com/recipes/blanche-s-over-75-years-sweet-sour-red-cabbage-57835 (may not work)