Refreshing Lime Pie

• 1 envelope unflavored gelatin
• 12 cup cold water
• 1 (1/3 ounce) package sugar-free lime gelatin
• 12 cup boiling water
• 3 (8 ounce) cartons nonfat key lime pie yogurt or 3 (8 ounce) cartonssugar-free fat-free lemon yogurt
• 1 12 cups light whipped topping
• 1 shortbread pie crust (8 inches)

1. In a small bowl, sprinkle gelatin over cold water; let stand for 1 minute.
2. In another bowl, dissolve lime gelatin in boiling water; stir in unflavored gelatin until dissolved.
3. Refrigerate for 10 minutes or until thickened.
4. Stir in yogurt.
5. Chill until partially set.
6. Fold in whipped topping.
7. Pour into crust.
8. Chill until firm.

unflavored gelatin, cold water, lime gelatin, boiling water, cartons nonfat key, light whipped topping, shortbread pie crust

Taken from www.food.com/recipe/refreshing-lime-pie-92621 (may not work)