Best Ever Banana Nut Bread

• 3/4 cup (175 ml) butter
• 2-1/4 cups (525 ml) sugar
• 3 eggs, beaten
• 2 tsp (10 ml). vanilla
• 1/3 cup (80 ml) sour cream
• 2 tsp (10 ml). lemon juice
• 5 very ripe bananas
• 2/3 cup (150 ml) applesauce
• 2 tsp (10 ml) cinnamon
• 1/2 cup (125 ml) crushed walnuts (not chopped)
• 3 cups (700 ml) flour
• 1 tsp (5 ml). baking powder
• 1 tsp (5 ml). baking soda

1. Preheat oven to 350 degrees (175 C.).
2. Cream the butter and sugar.
3. Beat in eggs.
4. Add vanilla, sour cream, lemon juice, and bananas.
5. Add flour, baking powder and baking soda.
6. Pour batter in 2 greased loaf pans.
7. Bake for 30 to 40 minutes.
8. Let sit in pan 5-7 minutes before removal.

butter, sugar, eggs, vanilla, sour cream, lemon juice, very ripe bananas, applesauce, cinnamon, walnuts, flour, baking powder, baking soda

Taken from online-cookbook.com/goto/cook/rpage/000482 (may not work)