Sausage Spaghetti Bake

• 1/2 packages noodles
• 1 packages beef smoked sausage
• 1/2 onion
• 1 tomato
• 2 clove garlic
• 1 tbsp dried parsely
• 1 tbsp italian seasoning
• 1/2 tsp red pepper flakes
• 1 can plain spaghetti sauce
• 1 can tomato soup
• 2 cup shredded cheese

1. Preheat oven to 350F
2. Boil your noodles until tender.
3. (Any kind of noodle would work.
4. I prefer spirals for this.)
5. Cut sausage into thin slices.
6. Dice the onion and tomato into small pieces.
7. Mix cut sausage, crushed garlic, seasonings, diced onion, tomato, sauce and soup in a bowl.
8. When noodles are cooked put them into the bowl with all of the other ingredients and mix well.
9. Place in a casserole dish, top with shredded cheese and cook until the sauce and cheese is bubbly for about 35 minutes.

noodles, beef smoked sausage, onion, tomato, clove garlic, italian seasoning, red pepper, spaghetti sauce, tomato soup, shredded cheese

Taken from cookpad.com/us/recipes/331753-sausage-spaghetti-bake (may not work)