Mocha Cheese Chocolate Cake

• 1 1/4 cups chocolate wafer cookies crumbled
• 1/4 cup sugar
• 1/4 cup margarine melted
• 8 OZ cream cheese softened
• 14 ounces milk, sweetened condensed sweetened
• 23 cup chocolate syrup
• 2 tablespoons instant coffee
• 1 tablespoon water hot
• 1 cup whipped cream

1. In a small bowl, combine crumbs, sugar, and margarine in buttered 9 inch spring form pan or 13x9 baking dish and pat firmly on bottom/along sides pan and chill until cool.
2. In large mixing bowl bet cheese until fluffy, add condensed milk.
3. Mix well, fold in whip cream.
4. Pour into prepared pan, cover, freeze 6 hours until firm.
5. Garnish with chocolate crumbs.

chocolate wafer cookies, sugar, margarine, cream cheese, milk, chocolate syrup, instant coffee, water, whipped cream

Taken from recipeland.com/recipe/v/mocha-cheese-chocolate-cake-34157 (may not work)