Decorative Baked Potatoes with Sage & Red Pepper

• 4 large baking potatoes, scrubbed and cut almost through at 1/4" intervals (Russet/Idaho)
• 1 sweet red pepper, cut into quarters and then into 1/4 " strips
• 16 fresh sage leaves
• 3 tablespoons olive oil
• 3 cloves garlic, minced
• salt and pepper

1. Put red pepper strip in one slit of the potatoes then a sage leaf in the next.
2. Mix the;olive oil, garlic, Salt& pepper.
3. Brush the potatoes well with Oil mix.
4. Wrap tightly in foil.
5. BBQ or bake in the oven 375F degrees for approximately 1 hour or until done.

baking potatoes, sweet red pepper, sage, olive oil, garlic, salt

Taken from www.food.com/recipe/decorative-baked-potatoes-with-sage-red-pepper-11714 (may not work)