Gluten Free White Chocolate Raisinets

• 1 cup rice flour
• 12 cup tapioca flour
• 12 cup potato starch
• 1 cup brown sugar
• 8 ounces butter
• 1 cup chocolate chips
• 12 cup white chocolate chunks
• 12 cup raisins
• 1 egg
• 1 teaspoon baking soda
• 1 teaspoon xanthan gum
• 12 teaspoon salt

1. Soften butter.
2. Cream butter, egg and sugar.
3. Add soda, salt and xanthan gum.
4. Mix in flour.
5. Add raisins, chocolate and white chocolate.
6. Drop by teaspoonfuls onto a greased cookie sheet.
7. Bake for 8 minutes at 350.

rice flour, tapioca flour, potato starch, brown sugar, butter, chocolate chips, white chocolate, raisins, egg, baking soda, xanthan gum, salt

Taken from www.food.com/recipe/gluten-free-white-chocolate-raisinets-411469 (may not work)