Saucy Swiss Chicken

• 1 (28 7/8 ounce) package breaded chicken patties
• 1 (28 ounce) jar spaghetti sauce
• 10 slices swiss cheese

1. Preheat oven to 400*.
2. Place frozen chicken patties on a baking sheet.
3. Heat 15-20 minutes, turning patties over halfway through heating time.
4. Meanwhile, warm up jar of spaghetti sauce.
5. When patties are done, spoon a little bit of sauce onto plate and place chicken pattie on sauce.
6. Top with a slice of swiss cheese.
7. Microwave on high for 30 seconds to melt cheese.

chicken patties, spaghetti sauce, swiss cheese

Taken from www.food.com/recipe/saucy-swiss-chicken-177879 (may not work)