Simple Beef Stew

• 2 lbs beef stew meat, cut in 1 inch cubes
• 1 (14 ounce) can plum tomatoes, chopped but not drained
• 12 cup beef broth
• 12 cup red wine
• 2 medium onions, minced
• 2 garlic cloves, minced
• 2 teaspoons dried Italian seasoning
• salt and pepper

1. Combine all ingredients except salt and pepper in slow cooker; cover and cook on low 6-8 hours.
2. Season to taste with salt and pepper.

beef stew meat, tomatoes, beef broth, red wine, onions, garlic, italian seasoning, salt

Taken from www.food.com/recipe/simple-beef-stew-467766 (may not work)