Chipotle-Chicken Buritto

• 2 cups cooked long-grain white rice
• 1/4 cup chopped fresh cilantro
• zest and juice from 1 lime
• 1/2 lb. chicken breasts, cooked, chopped
• 1 can (15 oz.) black beans, rinsed
• 1 tomato, seeded, chopped
• 6 flour tortillas (10 inch)
• 3/4 cup BREAKSTONE'S or KNUDSEN Zesty Blends Chipotle Sour Cream

1. Mix rice, cilantro, zest and juice until well blended.
2. Combine next 3 ingredients in separate bowl.
3. Spread tortillas with sour cream; top with rice and chicken mixtures.
4. Roll up, tucking in both sides of each tortilla as it is rolled.

white rice, fresh cilantro, lime, chicken breasts, black beans, tomato, flour tortillas, s

Taken from www.kraftrecipes.com/recipes/chipotle-chicken-buritto-125678.aspx (may not work)