Japanese Pickled Cauliflower Coca-Cola

• 1 medium cauliflower florets
• 1 each green bell peppers
• 1/2 cup celery sliced
• 3/4 cup cola
• 6 tablespoons white wine vinegar
• 1/4 cup sugar
• 1 1/2 teaspoons salt

1. In a large bowl, combine the cauliflower flowerets and bell pepper strips.
2. Cover with boiling water.
3. Let stand for 2 minutes; drain thoroughly.
4. Add the celery.
5. In a small pan, heat the Coca-Cola, wine/white vinegar, sugar, and salt.
6. Pour over vegetables.
7. Toss lightly with a fork, and pack into 1-quart glass jars.
8. Push down lightly so the liquid covers the vegetables.
9. Cover and chill overnight.
10. This keeps in the refrigerator for several days.

cauliflower, green bell peppers, celery, cola, white wine vinegar, sugar, salt

Taken from recipeland.com/recipe/v/japanese-pickled-cauliflower-co-46747 (may not work)