Kiwi Cobbler

• 10 mint leaves
• 1 kiwi, peeled and quartered
• 1 tablespoon sugar
• 1/2-inch piece of a vanilla bean, split
• Ice
• 1 1/2 ounces silver tequila
• 1 ounce chilled club soda

1. In a cocktail shaker, muddle the mint, kiwi, sugar and vanilla.
2. Add ice and the tequila; shake well.
3. Pour into a highball glass, top with the soda and stir gently.

mint, kiwi, sugar, vanilla bean, tequila, club soda

Taken from www.foodandwine.com/recipes/kiwi-cobbler (may not work)