Snowflakes
- 2 lbs white candy coating
- 2 cups thin pretzel sticks, break in halfs
- 2 cups salted peanuts (salted cashews are good too)
- 2 cups Cheerios toasted oat cereal
- 2 cups Wheat Chex
- 2 cups Rice Chex
- 2 cups Corn Chex
- Melt the candy coating in the microwave, or a double boiler.
- While candy is melting, break pretzels in half.
- Mix remaining ingredients in large bowl or pan.
- Drizzle the melted candy coating over the dry mixture, stirring to mix.
- Very quickly drop by tablespoonfuls onto wax paper or parchment.
- Let the mixture dry for 30 minutes.
- Store in covered container.
coating, thin, peanuts, cereal, cups wheat, rice
Taken from www.food.com/recipe/snowflakes-79196 (may not work)