Slow Cooked White Chili

• 34 lb boneless skinless chicken breast half, cubed
• 1 medium onion, chopped
• 3 garlic cloves, minced
• 1 tablespoon olive
• 1 12 cups chicken broth
• 1 (11 ounce) can great northern beans, rinsed and drained
• 1 (11 ounce) can garbanzo beans, rinsed and drained
• 1 (11 ounce) can whole kernel corn, rinsed and drained
• 3 tomatillos
• 1 teaspoon ground cumin

1. In a large skillet, saute chicken, onion and garlic in oil until onion is tender.
2. Put into slow cooker and add remaining ingredients.
3. Stir, cover and cook on low for 7-8 hours.

chicken breast, onion, garlic, olive, chicken broth, great northern beans, garbanzo beans, whole kernel corn, ground cumin

Taken from www.food.com/recipe/slow-cooked-white-chili-435564 (may not work)