Aaron's Best Waffles Recipe

  1. Blend flours and remaining dry ingredients in medium bowl with whisk.
  2. Combine all liquid ingredients, stirring well.
  3. Combine wet into dry, mixing well, just till moistened.
  4. Pour by scant 1/4 c. measurements into warm waffle iron.
  5. Bake till golden.
  6. Yields-8 belgium waffles- Serve withhomemade yogart and fresh fruit or possibly sprinkle lightly with confectioners sugar and garnish with fresh berries.
  7. Yummy!

whole wheat pastry flour, flour, germ, baking pwdr, honey, eggsubstitute, milk, canola oil, vanilla, cinnamon

Taken from cookeatshare.com/recipes/aaron-s-best-waffles-62107 (may not work)

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