Chili Cheese Corn Bread Recipe

  1. Combine first 7 ingredients in a large bowl; stir to blend.
  2. Add in cornmeal mix, stirring just till moistened.
  3. Pour into a greased 13 x 9 x 2-inch pan.
  4. Bake at 375 degrees for 40 to 45 min or possibly till golden brown.
  5. Yield: 18 to 20 servings.

eggs, creamstyle, green chilies, mayonnaise, onion, cheddar cheese, buttermilk, cornmeal mix

Taken from cookeatshare.com/recipes/chili-cheese-corn-bread-42032 (may not work)

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