Easy Decadent Pineapple Cheesecake

• 1 1/2 packages graham crackers/wafers crushed
• 1/2 cup sugar
• 6 tablespoons butter melted
• 20 ounces pineapple crushed (natural juice packed)
• 1 1/2 pounds cream cheese removed from wrappers and warmed in microwave on high for 1 1/2 minutes.
• 1 cup sugar
• 1 teaspoon vanilla extract
• 5 jumbo eggs removed from shell and warmed 25 seconds in microwave
• 1/2 cup cream heavy
• 1/4 cup cornstarch

1. Mix and pat first 3 ingredients onto bottoms and sides of 10-inch springform.
2. Bake at 350F (180C) F for 10 minutes.
3. Mix remaining ingredients and pour over crust.
4. Refridgerate to set.

graham crackers, sugar, butter, pineapple, cream cheese, sugar, vanilla, eggs, cream heavy, cornstarch

Taken from recipeland.com/recipe/v/easy-decadent-pineapple-cheesec-47832 (may not work)