BBQ Chopped Chicken Couscous Salad

• 1 cup Water
• 1 cup Couscous
• 1/2 teaspoons Olive Oil
• 13 cups Onion, Chopped
• 1/2 cups Chicken, Cooked & Chopped (I Used A Left Over Grilled Chicken Breast)
• 1- 1/2 Tablespoon BBQ Sauce Of Choice

1. In a saucepan on medium-high heat, bring water to a boil.
2. Add your dry couscous and immediately remove pan from flame.
3. Allow couscous to absorb water for 10-15 minutes or until you can fluff it without any water remaining.
4. While couscous is cooking, heat the olive oil in a saute pan over medium heat and cook onions for 4-5 minutes or until translucent.
5. Combined cooked couscous, onions, chopped chicken and top it all with your favorite BBQ sauce and enjoy!

water, couscous, olive oil, onion, chicken, bbq sauce of choice

Taken from tastykitchen.com/recipes/main-courses/bbq-chopped-chicken-couscous-salad/ (may not work)