Jalapeno Bean Dip - Your Way --

• 2 cups refried pinto beans
• 1 14 ounces taco seasoning mix
• 3 green onions, thinly sliced
• 2 jalapeno peppers, seeds removed and minced
• 8 ounces cream cheese, room temperature
• 1 cup jalapeno-monterey monterey jack cheese, shredded

1. Preheat oven to 350 degrees.
2. Combine the 15 ounce can of refried beans, half of the taco seasoning, green onions, jalapeno peppers and cream cheese.
3. Pour into a greased 9x9" baking dish.
4. Sprinkle with the shredded jalapeno=monterey jack cheese.
5. Bake 350 degrees, 30 minuites, until hot and bubbling.
6. Serves 4-6 as a sidedish or 10 as an appetizeer.

pinto beans, taco, green onions, jalapeno peppers, cream cheese, jalapenomonterey monterey

Taken from www.food.com/recipe/jalapeno-bean-dip-your-way-421970 (may not work)