Vanilla Hot Chocolate Seduction

• 1 12 cups whole milk or 1 12 cups half-and-half
• 12 cup vanilla-flavored syrup
• 18 teaspoon kosher salt
• 1 vanilla bean
• 6 ounces white chocolate, chopped
• 2 ounces white chocolate liqueur
• 2 ounces triple sec
• marshmallows, for garnish
• cocoa powder, for garnish

1. Add milk, vanilla syrup, and salt to a medium saucepan; set over medium heat and cook, stirring, until the mixture is hot; do not boil.
2. Split the vanilla bean lengthwise and scrape out the seeds; add seeds to the saucepan.
3. Add in the white chocolate and stir until the chocolate has melted and the mixture is smooth; dont rush this step by turning up the heat, or the white chocolate may seize.
4. Stir in the liqueurs.
5. Pour the hot chocolate into 4 mugs and serve immediately, topped with marshmallows and a sprinkle of cocoa powder.

milk, vanillaflavored syrup, kosher salt, vanilla bean, white chocolate, white chocolate, triple sec, marshmallows, cocoa

Taken from www.food.com/recipe/vanilla-hot-chocolate-seduction-293764 (may not work)