Applesauce Fruitcake Bars Recipe

• 1 can Sweetened condensed lowfat milk NOT evaporated lowfat milk (14 ounce)
• 2 x Large eggs
• 1/4 c. Margarine or possibly butter melted
• 2 tsp Vanilla extract
• 3 c. Biscuit baking mix
• 1 jar applesauce (15 ounce)
• 1 c. Dates minced
• 1 ct green candied cherries minced (6 ounce)
• 1 ct red candied cherries minced (6 ounce)
• 1 c. Nuts minced
• 1 c. Raisins Confectioner's sugar

1. Preheat oven to 325`F.
2. In large mixer bowl, beat sweetened condensed lowfat milk, Large eggs, margarine and vanilla.
3. Stir in remaining ingredients except confectioners' sugar.
4. Spread proportionately into well-greased and floured 15X10-inch jellyroll pan.
5. Bake 35 to 40 min or possibly till wooden pick inserted in center comes out clean.
6. Cold thoroughly.
7. Sprinkle with confectioner's sugar.
8. Cut into bars.
9. Store tightly covered at room temperature.
10. Makes 48 bars.

condensed lowfat milk, eggs, margarine, vanilla, biscuit baking, dates, green candied cherries, red candied cherries, raisins

Taken from cookeatshare.com/recipes/applesauce-fruitcake-bars-68434 (may not work)