Avocado Orange and Quinoa Salsa
- 2 small avocados, diced
- 1 (15 ounce) can mandarin oranges, drained and chopped
- 1 cup cooked quinoa, cooled
- 13 cup finely chopped red onion
- 13 cup fresh cilantro, chopped
- 14 teaspoon cayenne pepper
- 1 tablespoon fresh lime juice
- sea salt
- In a large bowl combine all ingredients.
- Cover and refrigerate for at least 30 minutes.
avocados, mandarin oranges, quinoa, red onion, fresh cilantro, cayenne pepper, lime juice, salt
Taken from www.food.com/recipe/avocado-orange-and-quinoa-salsa-507898 (may not work)