Truffles With Spaghetti

• 200 g boiled spaghetti
• 2 tablespoons olive oil
• 2 garlic cloves, minced
• 12 cup boiled sliced truffle
• 2 tablespoons fresh cream
• salt
• pepper
• 14 cup chopped parsley

1. in a medium pan, heat the oil, fry the minced garlic for a few seconds, add the truffles, cook for a minute, add cream, salt, pepper and parsley, cook for a minute.
2. add boiled spaghetti, mix all things together, put in serving plate.
3. enjoy.

boiled spaghetti, olive oil, garlic, truffle, fresh cream, salt, pepper, parsley

Taken from www.food.com/recipe/truffles-with-spaghetti-368975 (may not work)