Meatloaf With Sweet And Sour Sauce Recipe

• 1 (8 ounce.) can tomato sauce
• 1/4 c. brown sugar, packed
• 1/4 teaspoon prepared mustard
• 1 egg, slightly beaten
• 1 onion, chopped
• 1/4 c. crackers, crushed
• 2 lbs. grnd beef
• 1/4 teaspoon pepper
• 1/4 teaspoon Accent
• 1/4 c. vinegar

1. In a saucepan, mix tomato sauce with brown sugar, vinegar, and mustard.
2. Stir till the sugar is dissolved.
3. Combine egg, onion, crackers, meat, salt, pepper and Accent and 1/2 c. of the tomato sauce mix.
4. Mix lightly but thoroughly and shape into loaf.
5. Put in a shallow baking dish and pour the remainder of the tomato sauce mix over loaf.
6. Bake at 350 degrees for 1 hour, basting occasionally.
7. Serve sauce separately.
8. In sauce appears too thick, add in 1/4 c. water.

tomato sauce, brown sugar, prepared mustard, egg, onion, crackers, grnd beef, pepper, accent, vinegar

Taken from cookeatshare.com/recipes/meatloaf-with-sweet-and-sour-sauce-13946 (may not work)