Popcorn Marshmallow Kisses

• 1 (7 ounce) jar marshmallow creme
• 1 cup peanut butter
• 2 tablespoons milk
• 2 quarts popped popcorn
• 1 cup salted peanuts
• melted chocolate, for drizzling

1. Preheat oven to 350*.
2. Lightly grease a cookie sheet.
3. In a large mixing bowl, combine marshmallow creme, peanut butter, and milk; stir until smooth.
4. Add popcorn and peanuts; coat evenly.
5. Lightly grease hands and form popcorn mixture into 2-inch balls.
6. Place on cookie sheet.
7. Bake 5 to 7 minutes.
8. Cool on cookie sheet at least 20 minutes.
9. For a festive presentation, stack the balls like a Christmas tree and drizzle with chocolate.

marshmallow creme, peanut butter, milk, popcorn, peanuts, chocolate

Taken from www.food.com/recipe/popcorn-marshmallow-kisses-286811 (may not work)