Blueberry Funny Cake Recipe

• 2 c. Blueberries, rinsed and dra ned, fresh
• 3/4 c. Sugar
• 2 tsp Lemon juice
• 1/4 c. Butter, room temperature
• 1 x Egg
• 1 1/4 c. Flour, sifted
• 1 tsp Baking pwdr
• 1/2 tsp Salt
• 1/2 c. Lowfat milk
• 1 tsp Vanilla
• 1 x 9" pie crust, unbaked

1. Combine blueberries, 1/2 c. of the sugar and all the lemon juice in a saucepan.
2. Stirring gently, heat mix till it is simmering and sugar is dissolved.
3. Let cold to lukewarm while preparing cake batter.
4. Cream butter, add in 1/4 c. sugar and cream thoroughly.
5. Add in egg and mix well.
6. Sift flour with baking pwdr and salt.
7. Alternately, add in with lowfat milk to egg mix.
8. Add in vanilla.
9. Gently, fold blueberry sauce into batter.
10. Pour batter into unbaked pie shell.
11. Bake in a preheated 375 degree oven for 30 to 35 minutesor till cakes tests done.

blueberries, sugar, lemon juice, butter, egg, flour, baking pwdr, salt, milk, vanilla, pie crust

Taken from cookeatshare.com/recipes/blueberry-funny-cake-87978 (may not work)