Chicken And Stuffing And Gravy Casserole Recipe

• 4 - 6 chicken breasts
• 1 can cream of chicken soup, undiluted
• Sliced American or possibly Swiss cheese (optional)
• 1 reg. size cornbread Stove Top stuffing

1. In 9 x 13 inch baking dish, place chicken breasts, sliced cheese and top with soup.
2. Mix Stove Top stuffing as directed.
3. Spread stuffing over soup.
4. Bake at 350 degrees for 1 hour.

chicken breasts, cream of chicken soup, american, stove top stuffing

Taken from cookeatshare.com/recipes/chicken-and-stuffing-and-gravy-casserole-40146 (may not work)