TSR Version of Dairy Queen Blizzard by Todd Wilbur

• 1 Heath candy bar
• 14-12 cup milk
• 2 12 cups vanilla ice cream
• 1 teaspoon fudge sauce

1. Freeze Heath bar.
2. Break candy into pieces while still in the wrapper.
3. Combine all of the ingredients in a blender and blend on medium for 30 seconds or until well mixed.
4. Pour into a 16 oz glass.

bar, milk, vanilla ice cream, fudge sauce

Taken from www.food.com/recipe/tsr-version-of-dairy-queen-blizzard-by-todd-wilbur-31357 (may not work)