Hot Orange Mocha With Grand Marnier Whipped Cream
- 12 cup chilled whipping cream
- 2 tablespoons brown sugar, divided
- 1 tablespoon Grand Marnier or 1 tablespoon orange liqueur
- 2 oranges
- 4 cups whole milk
- 6 ounces bittersweet chocolate, chopped (not unsweetened)
- 3 tablespoons instant espresso
- 1 tablespoon unsweetened cocoa powder
- Whisk cream, 1 T sugar, and Grand Marnier in medium bowl to soft peaks; cover and chill.
- Using vegetable peeler, remove peel from oranges in strips; add strips to medium saucepan Ireserve oranges for another use).
- Add milk; bring just to simmer over medium heat.
- Add chocolate, espresso powder, cocoa powder, and remaining 1 T sugar; bring just to summer, whisking to melt chocolate.
- Strain.
- ladle mocha into 4 mugs.
- Top with whipped cream.
whipping cream, brown sugar, grand marnier, oranges, milk, bittersweet chocolate, instant espresso, cocoa
Taken from www.food.com/recipe/hot-orange-mocha-with-grand-marnier-whipped-cream-352470 (may not work)