Pineapple and Millet Smoothie

• 1/4 cup, tightly packed, cooked millet
• 1 1/2 cups fresh sweet pineapple (7 ounces)
• 1/2 cup fresh orange juice
• 1 tablespoon fresh lime juice
• 1 teaspoon agave nectar
• 1 tablespoon soaked cashews or almonds (optional) (.5 ounce)
• 2 ice cubes

1. Place all of the ingredients in the jar of a blender and blend at high speed until smooth.
2. Serve right away.

millet, fresh sweet pineapple, orange juice, lime juice, nectar, cashews, cubes

Taken from cooking.nytimes.com/recipes/1017299 (may not work)