Grilled Pork Tenderloin and Onion Marmalade Sandwich

• 2 slices Perfect Whole Wheat Sandwich Bread, prepared (click to view recipe)
• 1/2 tablespoon whole-grain mustard or as desired
• 1 x Grilled Garlic and Lime Pork Tenderloin with Onion Marmalade, prepared (click to view recipe)
• 1 x lettuce leaves as needed

1. Toast the bread slices in a toaster oven.
2. Spread the whole grain mustard evenly on one slice of the bread.
3. Place the leftover grilled pork tenderloin as needed over the mustard.
4. Spread some onion marmalade as needed over the pork.
5. Put a few lettuce leaves.
6. Top with the other slice of bread.
7. Press the sandwich with your palm slightly.
8. Cut into the half, serve with some pickles if needed and enjoy!

whole wheat sandwich bread, wholegrain mustard, garlic

Taken from recipeland.com/recipe/v/grilled-pork-tenderloin-onion-m-52322 (may not work)