Spicy Bean Dip
- 1 can refried beans
- 34 cup hot salsa
- 14 lb ground beef, cooked and drained
- 1 12 cups shredded cheddar cheese
- Mix beans, beef and salsa.
- Place in a shallow (about1" deep) baking dish.
- Top with shredded cheese.
- Bake at 350 for about 20 min.
- or until heated through.
- Tip: This dip is like liquid fire right out of the oven.
- I recommend letting it cool a bit before eating!
beans, hot salsa, ground beef, cheddar cheese
Taken from www.food.com/recipe/spicy-bean-dip-88397 (may not work)