Nutty Oatmeal Raisin Chews

• 2 cups uncooked old fashioned oats
• 1 cup packed brown sugar
• 1 cup all-purpose flour
• 14 teaspoon salt
• 1 cup light raisins or 1 cup dark raisin
• 1 cup walnut pieces
• 3 egg whites
• 12 cup oil
• 1 teaspoon vanilla

1. Preheat oven to 375.
2. Place all ingredients in a large bow, mix well.
3. Spray a cookie sheet with nonstick spray.
4. Drop 1 tablespoon full of batter, 2 inches apart on cookie sheet.
5. Dampen fingers lightly with cold water and press batter to flatten into 2 inch rounds.
6. Bake until cookies are light golden, but not brown, about 12 to 14 minutes.
7. Cool on pan for 3 minutes, then transfer to a wire rack to cool completely.
8. Store in an airtight container.

oats, brown sugar, flour, salt, light raisins, walnut pieces, egg whites, oil, vanilla

Taken from www.food.com/recipe/nutty-oatmeal-raisin-chews-18252 (may not work)