Carrot Tofu Salad (Shira-ae) Macrobiotic Recipe

• 1 Carrot
• 100 grams Firm tofu
• 2 tbsp Unsalted peanut butter
• 1 Salt (for scrubing the carrot)
• 1/2 tsp plus Salt
• 1/2 tbsp Vinegar

1. Julienne the carrot and lightly scrub with salt.
2. Squeeze out the excess water, and sprinkle with vinegar.
3. Mix the lightly drained tofu, peanut butter, and salt in a bowl.
4. Add the carrot into the Step 2 bowl, mix well, and done.

carrot, tofu, butter, salt, salt, vinegar

Taken from cookpad.com/us/recipes/152342-carrot-tofu-salad-shira-ae-macrobiotic-recipe (may not work)