Rice 'n Peach Salad

• 1-1/2 cups cooked brown rice
• 1 can (11 oz.) whole kernel corn, drained or 1-1/2 cups corn cut from the cob
• 1 cup PLANTERS Almonds, toasted, chopped
• 1 cup fresh peas or frozen peas, thawed
• 1 peach, peeled, coarsely chopped
• 1/2 cup KRAFT Classic CATALINA Dressing
• 1/4 cup chopped red onion
• 1/4 cup chopped cilantro or fresh parsley

1. Mix all ingredients in large bowl.
2. Refrigerate until ready to serve.

brown rice, kernel corn, fresh peas, peach, dressing, red onion, cilantro

Taken from www.kraftrecipes.com/recipes/rice-n-peach-salad-75146.aspx (may not work)