Curried Crab Spread

  1. In a serving bowl, combine the first 11 ingredients (celery through pepper).
  2. Gently fold in the crabmeat; chill a few hours before serving.
  3. Place baguette slices on a baking sheet (single-layer).
  4. Brush 1 side of baguette slices evenly with olive oil.
  5. Broil for 1 minute or until lightly browned.
  6. Serve with crab spread.

celery, green bell pepper, red bell pepper, lowfat cream cheese, light mayonnaise, curry powder, hot sauce, salt, lemon rind, mustard, pepper, lump crabmeat, olive oil

Taken from www.food.com/recipe/curried-crab-spread-144514 (may not work)

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