Fresh Herb Veggie Dip
- 8 ounces whipped cream cheese
- 2 tablespoons finely chopped fresh chives
- 1 tablespoon finely chopped fresh oregano leaves
- 1 tablespoon finely chopped fresh thyme leave
- 18 teaspoon ground red pepper (cayenne)
- 1 dash salt
- 12 cup shredded carrot
- 14 cup slice green onion
- 14 cup thinly sliced radish
- 1 box baked wheat snack cracker
- 1.
- In mediumbowl, mix cream cheese spread, chives, oregano, thyme, red pepper and salt until well blended.
- 2.
- Layer cheese mixture with carrot, onions, and radishes.
- 3.
- Serve with crackers.
cream cheese, fresh chives, oregano, thyme, ground red pepper, salt, carrot, green onion, radish, baked wheat snack cracker
Taken from www.food.com/recipe/fresh-herb-veggie-dip-415436 (may not work)