Ham and Cheese Rolls
- 12 dinner rolls
- 12 pieces deli ham
- 12 slices swiss cheese or 12 slices cheddar cheese
- 12 cup butter, melted
- 1 tablespoon sugar
- 2 tablespoons poppy seeds
- 1 tablespoon minced onion
- 2 tablespoons prepared mustard
- Preheat oven to 250 degrees.
- Cut each dinner roll in half.
- On the bottom half of each roll, put a slice of ham and cheese.
- Combine melted butter, sugar, poppy seeds, onion and mustard.
- Spread on the other half of each roll.
- Lay the top half of each roll on top of the ham and cheese.
- Wrap each roll in foil.
- Bake at 250 degrees for 20 minutes.
dinner rolls, deli ham, swiss cheese, butter, sugar, poppy seeds, onion, mustard
Taken from www.food.com/recipe/ham-and-cheese-rolls-44658 (may not work)