Stuffed Zucchini Blossoms

• 1 dozen Zucchini blossom
• 1 cup goat cheese
• 2 tbsp cream cheese
• 4 tbsp parsley
• pinch salt
• pinch black pepper
• 1 cup all-purpose flour
• 1 cup water
• 1 vegetable oil

1. Remove the flower inside the blossom gently and clean with a little bit of water
2. Mix the goat cheese, cream cheese, parsley, salt and pepper
3. Open the blossom gently and put the cheese in
4. Mix the all purpose flour with the water
5. Put the blossoms into the batter
6. Heat the oil , and fri the blossoms

zucchini, goat cheese, cream cheese, parsley, salt, black pepper, flour, water, vegetable oil

Taken from cookpad.com/us/recipes/342468-stuffed-zucchini-blossoms (may not work)