Sun-Dried Tomato Pesto Salami Bagel

• 2 tsp. KRAFT Sun Dried Tomato Vinaigrette Dressing
• 2 tsp. pesto
• 1 whole wheat bagel, split
• 4 slices OSCAR MAYER Deli Fresh Beef Salami
• 1 red lettuce leaf
• 2 red onion rings

1. Mix dressing and pesto until well blended; spread evenly onto cut sides of bagel.
2. Place salami on bottom half of bagel; top with lettuce and onions.
3. Cover with top of bagel.

pesto, whole wheat bagel, salami, red lettuce leaf, red onion

Taken from www.kraftrecipes.com/recipes/sun-dried-tomato-pesto-salami-bagel-95100.aspx (may not work)