Thanksgiving Leftovers Breakfast Scramble

• 3-4 eggs or as much as you like
• few pieces leftover roasted turkey or chicken meat
• 1 small bowlful leftover stuffing/dressing
• 2 Tbsp fresh chopped herbs like parsley
• 1 Tbsp olive or veg. oil

1. Whisk the eggs in a bowl.
2. Shred up the meat into small pieces.
3. Cut any large pieces of stuffing bread into small pieces and chop the herbs.
4. Heat oil in a frying pan and saute the meat and stuffing until it's hot.
5. Pour in the eggs and wait a minute or two for them to start cooking.
6. Scramble up the eggs with the leftovers and cook until the eggs are the softness/hardness you like.
7. Serve with more fresh herbs on top :)

eggs, turkey, dressing, herbs like parsley, olive

Taken from cookpad.com/us/recipes/316066-thanksgiving-leftovers-breakfast-scramble (may not work)