7 Up Bundt Cake Recipe

• 11/2 c. Margarine or possibly butter
• 3 c. Sugar
• 5 x Large eggs
• 3 c. Flour
• 2 Tbsp. Lemon extract
• 3/4 c. 7-up

1. Cream sugar and shortening till light and fluffy.
2. Add in Large eggs one at a time beating well after each addition.
3. Add in flour.
4. Beat in lemon extract and 7-Up.
5. Pour batter into well greased and floured bundt pan.
6. Bake at 325 .
7. for 1 hour and 15 min.
8. Cold 10 min on wire rack before moving from pan.

margarine, sugar, eggs, flour, lemon extract

Taken from cookeatshare.com/recipes/7-up-bundt-cake-61746 (may not work)